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Lunch
Lunch Appetizers |
Lunch Soup
Lunch Main Course |
Lunch Curry
Lunch Thai Salad |
Lunch Vegetarian
Lunch Rice Dish |
Lunch Noodles
Lunch Set Menu
Dinner
Dinner Appetizers |
Dinner Soup
Dinner Main Course |
Dinner Curry
Dinner Fish Dish
Dinner Thai Salad |
Dinner Vegetarian
Dinner Noodle & Rice |
Dinner Set Menu
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Lunch -top of page-
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Lunch Appetizers -top of page-
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Thai spring roll stuff with minced pork and vegetables
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Finely minced fish with curry paste served with sauce
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Pieces of chicken marinated in spice served with peanut sauce
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Deep fried chicken wing served with sweet chilli sauce
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Deep fried pork spareribs served with sweet and sour sauce
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Minced chicken with onion and kumara wrapped in puff pastry
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Deep fried prawns and vegetable served with sweet chilli sauce
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Minced pork and vegetables wrapped in wonton pastry
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Lunch Soup -top of page-
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Hot and sour soup with young coconut, chilli, lemon juice, and lemongrass
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Spicy clear soup with mushroom, young coconut, tomato, lemongrass, spring onion, and chilli
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Thai coconut soup with mushroom, lemongrass, galangal and chilli
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Lunch Main Course -top of page-
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Stir fried with cashew nuts, vegetable, and chilli paste
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Stir fried with basil leaves, chilli, long bean, and capsicum
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Stir fried with vegetable in oyster sauce
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Stir fried with vegetable in a sweet and sour sauce
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Stir fried choice of meat with chilli paste and vegetable
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Stir fried with seasonal vegetable in Thai sauce
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Stir fried with garlic and black pepper
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Stir fried with fresh chilli, mushroom, and carrot
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Stir fried with shredded ginger and vegetable
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Deep fried whole snapper with garlic, pepper and served with chilli sauce
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Lunch Curry -top of page-
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Choice of meat cooked in coconut milk, green curry paste, and vegetable
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Choice of meat stir fried with spicy red curry and coconut milk
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Chicken, Beef, or Pork cooked in think panang curry sauce
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Roasted duck, tomato, pineapple and vegetable in red curry and coconut milk
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Tender beef cooked in thick mussamun curry with potato and peanut
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King prawn with peppercorns, kaffir lime leaves sautéed in thick red curry sauce
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Choice of meat cooked in curry and Thai herbs without coconut milk
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Lunch Thai Salad -top of page-
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Minced meat seasoned with Thai spice, lemon juice, mint leaves, and ground roasted rice
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Meat seasoned with lemongrass, coriander, tomato, spring onion, shallots with our special sauce
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Grilled beef mixed with cucumber, tomato, lettuce, coriander, and seasoned with chili and lemon juice
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Deep fried chicken wings seasoned with spicy sauce
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Spicy country stlye salad, shredded carrot with lemon juice, chili, and Thai sauce
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Thai Style BBQ chicken, Beef, or Pork with chili powder, ground roasted rice, lemon juice, spring onion, shallots, and coriander
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Lunch Vegetarian -top of page-
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Stir fried mixed vegetable with tofu in Thai sauce
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Stir fried rice noodle with tofu, bean sprout, and crushed peanut
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Stir fried mixed vegetable with oyster sauce
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Stir fried vegetable topped with homemade peanut sauce
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Mixed vegetable and tofu cooked red curry
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Mixed vegetable and tofu cooked green curry
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Stir fried mixed vegetable and tofu with chili paste and cashew nuts
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Lunch Rice Dish -top of page-
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Stir fried rice in Thai style with your choice of meat
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Stir fried rice with your choice of meat and pineapple. Served in pineapple shell
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Lunch Noodles -top of page-
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Rice noodle stir fried with choice of meat, bean sprout and crushed peanut
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Thick Rice noodle stir fried with soya sauce and mixed vegetables
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Stir fried rice noodle topped with Thai style thick gravy and vegetables
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Rice noodle soup with your choice of meat
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Vermicelli soup with choice of meat, vegetables and beadcurd sauce
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Spicy rice noodle soup with your choice of meat
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Thai noodle soup with duck
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Lunch Set Menu -top of page-
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1. Satay
2. Curry Puff
3. Spring Rolls
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1. Pad Cashew Nuts
2. Red Curry
3. Thai Fried Rice
4. Choo Chee
5. Pad Thai
6. Thai Green Curry
7. Tom Kha
8. Sweet and Sour
9. Larb
10. Namtok
11. Tom Yum or Tom Zap
12. Grilled Meat Salad
13. Tom Zap Pork Spare Ribs
14. Yum Takrai
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Dinner -top of page-
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Dinner Appetizers -top of page-
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Thai spring roll stuff with minced pork and vegetables
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Finely minced fish with curry paste served with sauce
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Pieces of chicken marinated in spice served with peanut sauce
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Served with sweet chili sauce
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Deep fried chicken wing served with sweet chilli sauce
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Deep fried pork spareribs served with sweet and sour sauce
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Minced chicken with onion and kumara wrapped in puff pastry
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Deep fried prawns and vegetable served with sweet chilli sauce
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Minced pork and vegetables wrapped in wonton pastry
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Spring roll, Gari puff, Money bag, and Chicken satay (one of each)
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Dinner Soup -top of page-
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King prawns, mushroom, young coconut, with chili and lemongrass in hot and sour soup
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Chicken pieces, mushroom, young coconut, tomato, lemongrass, spring onion, and chili in clear spicy soup
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Chicken in coconut soup with mushroom, lemongrass, galangal and chili
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Very mild vegetarian soup with seaweed and tofu
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Dinner Main Course -top of page-
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Stir fried with cashew nuts, vegetable, and chilli paste
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Stir fried with basil leaves, chilli, long bean, and capsicum
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Stir fried with vegetable in oyster sauce
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SStir fried with vegetable served on sizzling plate
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Stir fried with vegetable in a sweet and sour sauce
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Stir fried choice of meat with chilli paste and vegetable
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Stir fried with lemongrass and sweet chili paste
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Stir fried with seasonal vegetable in Thai sauce
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Stir fried with garlic and black pepper
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Stir fried with krachai (Thai herb), capsicum, kaffir lime leaves, and peppercorns
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Stir fried with fresh chilli, mushroom, and carrot
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Stir fried with shredded ginger and vegetable
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Pork ribs topped with honey sauce
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Dinner Curry -top of page-
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Choice of meat cooked in coconut milk, green curry paste, and vegetable
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Choice of meat cooked in yellow curry and potato
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Choice of meat stir fried with spicy red curry and coconut milk
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Chicken, Beef, or Pork cooked in think panang curry sauce
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Roasted duck, tomato, pineapple and vegetable in red curry and coconut milk
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New Zealand mussel cooked in Thai green curry, coconut milk, and vegetable
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Tender beef cooked in thick mussamun curry with potato and peanut
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King prawn with peppercorns, kaffir lime leaves sautéed in thick red curry sauce
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Steamed mixed seafood in red curry paste and coconut milk
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Thai traditional hot and sour soup with stew pork spareribs with lemongrass, coriander, spring onion, and young coconut
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Choice of meat cooked in curry and Thai herbs without coconut milk
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Dinner Fish Dish -top of page-
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Deep fried whole snapper topped with garlic and chili sauce
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Steamed whole snapper with garlic, ginger, celery, lemon juice and coriander
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Deep fried snapper fillets topped with creamy red curry sauce
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Deep fried whole snapper topped with pineapple, cucumber, onion, and capsicum in sweet and sour sauce
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Deep fried whole snapper topped with Thai herbs, lemongrass, shallots, coriander in a Thai country style sauce
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Deep fried snapper fillets topped with creamy green curry
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Deep fried snapper fillets topped with fresh chili, mint leaves, lemon juice, fish sauce, grounded rice and kaffir lime leaves
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Deep fried whole snapper with Thai herbs and chili sauce
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Dinner Thai Salad -top of page-
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Minced meat seasoned with Thai spice, lemon juice, mint leaves, and ground roasted rice
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Meat seasoned with lemongrass, coriander, tomato, spring onion, shallots with our special sauce
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Grilled beef mixed with cucumber, tomato, lettuce, coriander, and seasoned with chili and lemon juice
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Raw king prawns seasoned with fish sauce, lemon juice, garlic, and chili
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Prawns salad seasoned with ground roasted rice, chili paste, and spicy sauce
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Spicy country stlye salad, shredded carrot with lemon juice, chili, and Thai sauce
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Deep fried carrot and seasoned in spicy sauce of Esan style
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Minced chicken seasoned with chili powder, Thai spices, lemon juice, spring onion, lemongrass, coriander, and then deep fried
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Thai Style BBQ chicken, Beef, or Pork with chili powder, ground roasted rice, lemon juice, spring onion, shallots, and coriander
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Very popular dish in Thailand, lightly grilled beef served with special Thai sauce
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Dinner Vegetarian -top of page-
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Stir fried mixed vegetable with tofu in Thai sauce
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Stir fried rice noodle with tofu, bean sprout, and crushed peanut
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Stir fried mixed vegetable with oyster sauce
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Stir fried vegetable topped with homemade peanut sauce
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Mixed vegetable and tofu cooked red curry
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Mixed vegetable and tofu cooked green curry
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Stir fried mixed vegetable and tofu with chili paste and cashew nuts
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Deep fried battered vegetable and served with sweet and sour sauce
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Dinner Noodle & Rice -top of page-
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Rice noodle stir fried with choice of meat, bean sprout and crushed peanut
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Thick Rice noodle stir fried with soya sauce and mixed vegetables
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Stir fried rice noodle topped with Thai style thick gravy and vegetables
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Stir fried rice in Thai style with your choice of meat
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Stir fried rice with your choice of meat and pineapple. Served in pineapple shell
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| Thai Jasmine Rice or Sticky Rice $3.00 per person |
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Dinner Set Menu -top of page-
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$32 per person Minimum 5 people
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Gari Puff
Spring Roll
Money Bag
Chicken Satay
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Pad Med Ma Moung
Stir fried with cashew nuts, vegetables, and chili paste with your choice of Chicken, Beef, or Pork
Thai Green Curry
Choice of Chicken, Beef, or Pork cooked in coconut milk, green curry paste, and vegetable. Served in young coconut shell
Larb
Minced meat (Chicken, Beef, or Pork) seasoned with Thai spice, lemon juice, mint leaves, and ground roasted rice
Honey Pork Ribs
Pork ribs topped with honey sauce
Pug Nam Mun Hoi
Stir fried mixed vegetable with oyster sauce
Thai Jasmine rice
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Ice cream with fruit salad OR you choice of tea OR coffee
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$37 per person Minimum 5 people
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Gari Puff
Spring Roll
Money Bag
Chicken Satay
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Tom Yum Goong or Tom Kha Gai
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Pad Med Ma Moung
Stir fried with cashew nuts, vegetables, and chili paste with your choice of Chicken, Beef, or Pork
Kata Ron
Stir fried Chicken, Beef, or Pork with vegetable served on sizzling plate
Goong Pad Phed
King prawn with red curry and coconut milk
Honey Pork Ribs: Pork ribs topped with honey sauce
Pad Pug Tofu
Stir fried mixed vegetable with tofu in Thai sauce
Thai Jasmine rice
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Ice cream with fruit salad OR you choice of tea OR coffee
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$42 per person Minimum 5 people
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Gari Puff
Spring Roll
Money Bag
Chicken Satay
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Tom Yum Goong or Tom Kha Gai
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Seafood Green Curry
Mixed seafood in coconut milk, green curry paste, and vegetable. Served in young coconut shell.
Kata Ron
Stir fried Chicken, Beef, or Pork with vegetable served on sizzling plate
Goong Pad Pug
Stir fried king prawn with seasonal vegetable
Fish Herbs
Deep fried whole snapper with Thai herbs and chili sauce
Pad Med Ma Moung Jae
Stir fried mixed vegetable with tofu with chili paste and cashew nuts
Thai Jasmine rice
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Ice cream with fruit salad and you choice of tea or coffee
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| Prices as of May 2010. |
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While every effort is made to keep the menus current, prices
and menu items are subject to change and seasonal variation. All prices include GST
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