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Bollywood Restaurant

View the menu of Bollywood Restaurant, then book online with Time2Dine.
 

Address: 110 Ponsonby Rd, Ponsonby, Auckland
New Zealand (NZ)
Booking: Book online
Phone: 3766477

Cuisine/type: Indian, Group Booking, Vegetarian options
Hours: Open 7 days 11am to 2:30pm, 5pm till late

Review | Menu | Wine/Drinks List | BOOK ONLINE | Add review


Breads | Appetisers
Originals & Salads | Sea Food Classics
Mains | Vegetarian Delights
Special Set Menus

Breads -top of page-
Indian Dips with Pappadum
$7.50
Extra Pappadum per Piece
$0.70
Raita
$2.50
Pickles
$2.50
Mango Chutney
$2.50
Indian Dips Platter (Selection of Some From Above)
$7.00

Appetisers -top of page-
Samosa
Pastry stuffed with spicy potatoes & peas.
$6.50
Onion Bhaji
Sliced Onions dipped in chick pea batter & deep fried.
$6.00
Pakora
Fresh vegetables smothered in chick pea batter & deep fried.
$6.00
Paneer Tikka
Home made cheese dipped in batter & roasted in tandoori oven.
$10.90
Tandoori Chicken
Spring chicken marinated and chargrilled in clay oven & served with summer salad.
Half $12.50 / Full $23.50
Chicken Tikka
Boneless tender chicken fillets marinated in yoghurt and spices and cooked in tandoor oven.
Half $12.00 / Full $20.00
Chicken Lollipops
Specially cut chicken wings cooked in chef's special homemade sauce.
Half $14.00 / Full $23.00
Lemon Chicken
Boneless pieces of fried chicken, cooked in Chinese style with onion, capsicum, ginger, garlic and lemon sauce.
Half $10.00 / Full $18.00
Malai Tikka
Tender Chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in charcoal tandoori oven.
Half $12.50 / Full $22.00
Lamb Kebab
Marinated chargrilled lamb chops served with salad on a sizzling platter, Indian style.
Half $10.50 / Full $22.00
Seekh Kebab
Lamb mince rolled onto a skewer and roasted in Tandoor oven served with dip.
Half $10.00 / Full $18.00
Fish Tikka
Boneless pieces of seasoned fish wrapped in herbs and spices, smoked in tandoori oven.
Half $13.50 / Full $24.00
Calamari
Crispy Calamari with blach pepper lemon and mixed salad.
$12.50
Prawn Pakora
King Prawns dipped in chick peas batter and deep fried.
$11.50
Tandoori Prawn
Tiger prawn marinated in yoghurt, cinnamon and Indian spices, smoked in tandoori oven.
$14.50
Vegetable Platter for Two
Combination of Samosa, Pakora, Onion Bhaji and Paneer Tikka served on a sizzler platter.
$16.90
Tandoori Platter for Two
Combination of charcoal chicken seekh kebab, kebab on grill and Malai Tikka served on a hot sizzler platter.
$22.90
Sizzler Platter for Two
Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on hot sizzler platter.
$20.90
Seafood Platter
Combination of Calamari,Fish Tikka, Prawn Pakora and Tandoori Prawn served on hot sizzler platters.
$23.90
Oriental Platter
Assorted spring rolls, wontons, cocktail samosa, served with sweet chilli sauce / plum sauce.
$16.90

Originals & Salads -top of page-
Tandoori Chicken Salad
Clay oven chargrilled, sun dried tomatoes, feta cheese, salad with honey mustard dressing.
$16.50
Mint Chicken Salad
Chicken pieces marinated in mint, fresh white pepper, yoghurt and spices, smoked in tandoori oven, served with mixed leaf salad.
$16.50
Sesame Chicken Salad
Sesame coated chicken tender on tomato and olive with softened feta cheese served with mixed leaf salad.
$16.50

Sea Food Classics -top of page-
Butter Prawn
Marinated shelless prawns cooked in exotic spices and creamy tomato gravy.
$19.90
King Prawn Masala
Thick spicy curry cooked with capsicum, coriander herbs and spices.
$19.90
King Prawn Malabari
Prawns cooked with onion, capsicum, coconut and spices.
$19.90
Tandoori Snapper
Fresh whole snapper chargrilled in clay oven and served with summer salad.
$21.90

Mains -top of page-
Butter Chicken
Marinated chicken fillets roasted in the tandoor oven in a creamy tomato gravy.
$18.90
Chicken Tikka Masala
Tender chicken fillets roasted in the tandoor oven and cooked with onions, capsicum and spices.
$18.90
Kadhai Chicken
Boneless chicken cooked with capsicum, onion, ginger and garlic, with a touch of coriander, herbs and spices.
$18.90
Cream Chicken
Boneless chicken cooked with white flour, white pepper and very mild spices, Served in Creamy style.
$18.90
Mango Chicken
Chicken cooked with rich flavour of mango and onion.
$17.90
Chilli Chicken
Boneless pieces of chicken cooked with chilli, capsicum and done in Chinese style.
$18.50
Balti
Choice of chicken, lamb or beef cooked in north Indian style with spicy ginger, garlic, onion gravy and herbs.
$18.90
Bhuna
Choice of chicken, lamb or beef cooked with mango chutney, garam masala, ginger, garlic and spices.
$17.90
Madras
Choice of chicken, lamb beef or fish cooked with coconut and Southern Indian spices. A dish that does wonders to your taste buds.
$17.90
Korma
Choice of chicken, lamb or beef cooked with gravy of cashews, almonds, sultanas and very mild spices.
$18.90
Saagwala
Choice of chicken, lamb or beef cooked in skillfully blended spinach in an exotic curry.
$17.90
Vindaloo (hot)
Red hot curry from Goa not for the faint at heart (Chicken/Lamb/Beef).
$17.90
Rogan Josh
Lamb coated with exotic blend of herbs and spices in thick gravy.
$18.50
Mutton Handi (Goat Curry)
Mutton cooked with an exotic blend of Indian herbs and spices.
$19.50

Vegetarian Delights -top of page-
Vegetable Korma
A variety of vegetables cooked with mild spices.
$16.00
Malai Kofta
Tender succulent vegetable balls made of dried fruit, nuts and cheese simmered in cashew gravy.
$16.90
Bombay Aloo
Spring potatoes sauteed with fenugreek, cumin and spices.
$14.50
Paneer Tikka Masala
Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion and spices.
$16.90
Palak Paneer
Puree of spinach cooked with homemade cheese and mildly spiced.
$16.90
Dhal Tadka
Mixed yellow lentils cooked in traditional north Indian style with ginger, garlic, tomato and coriander.
$14.00
Dhal Balti
Black lentils cooked with ginger, onions, tomatoes and coriander leaves.
$14.00
Aloo Mattar
Potato and fresh garden peas cooked with onion base and Indian spices.
$14.50
Chana Masala
Delicious chick peas cooked in an exotic blend of North Indian spices.
$14.50

Special Set Menus -top of page-
VEGETARIAN BANQUET FOR TWO vegetarian
Entrees: Samosa, Vegetable Pakora & Onion Bhaji.

Mains: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & Condiments.
$28.00 Per Person
MAHARAJA BANQUET
Entrees: Samosa, Chicken Tikka, Seekh Kebab & Onion Bhaji

Mains: Butter Chicken, Lamb Roganjosh, Beef Korma, Vegetable Korma, Rice, Naan & Condiments.
$36.00 Per Person
BOLLIWOOD SPECIAL BANQUET
Entrees: Prawn Pakora, Samosa, Burrah Kebab & Chicken Tikka

Mains: Butter Chicken, King Prawn Masala, Tandoori Chicken, Beef Madras, Vegetable Korma, Rice, Naan & Condiments. Choice of any dessert.
$46.00 Per Person

Prices as of October 2010.

While every effort is made to keep the menus current, prices and menu items are subject to change and seasonal variation. All prices include GST
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