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Dragon Boat Restaurant

Auckland CBD Takeaways & Deliveries.
The takeaways menu of Dragon Boat Restaurant Auckland

Address:	7-37 Elliott Street, Auckland CBD New Zealand (NZ)
Booking:	Book online
Phone:	379 6996

Cuisine/type:	Asian, Buffet, Group Booking, BYOW
Hours:	Yum Cha: 9:30am - 3:30pm Dinner: 5:30pm - 10:30pm

Review | Menu | Wine/Drinks List | Takeaways/Deliveries | BOOK ONLINE


Entree \| Soup Main Course \| Vegetabilities Rice & Noodles

Entree -top of page-
Steam Triangle Prawns, Chives, Spinach Dumpling	$6.00
Dim Sum	$5.00
Special Spring Roll (2 Pieces)	$4.00
Barbecued Pork Spare Ribs	$6.50
Barbecued Pork Tenderloins	$6.50
King Prawn Cutlet (2 Pieces)	$8.00
San Choi Bow Minced Meat Wrapped in Lettuce	$8.00

Soup -top of page-
Minced Beef Soup "West Lake"	$6.50
Chicken & Sweer Corn Soup	$5.50
Shredded Roast Duck Soup	$5.50
Hot & Sour Soup	$5.50
Won Ton (Short Soup)	$6.50
Combination Soup Prawn, Scallops, Fish & Vegetables	$8.50
Tom Yum Soup	$8.50

Main Course -top of page-
Fillet Of Beef "Cantonese Style"	$23.50
Beef & Seasonal Vegetables	$16.50
Beef In Black Bean Sauce	$16.50
Satay Beef	$16.50
Beef Curry	$16.50
Beef In Spicy Plum Sauce	$16.50
Szechuan Chilli Beef	$16.50
Beef With Pickled Ginger & Pineapple	$16.50
Crispy Skin Chicken	$16.50
Szechuan Gong Bo Chicken	$16.50
Chicken In Thai Style Tom Yum Sauce	$16.50
Lemon Chicken	$16.50
Chicken & Seasonal Vegetables	$16.50
Chicken In Black Bean Sauce	$16.50
Chicken In Oyster Sauce	$16.50
Satay Chicken	$16.50
Chicken Curry	$16.50
Chicken In Spicy Plum Sauce	$16.50
Chicken with cashewnut & diced veg	$16.50
Cantonese Roast Duck	$20.50
Peking Duck	Half $29.50 / Whole $59.00
Sweet & Sour Pork	$16.50
Pork Chop With Spicy Salt & Chilli	$16.50
Barbecued pork & seasonal veg.	$16.50
Barbecued Pork Spare Ribs	$16.50
Barbecued Pork With Mushroom & Beancurd	$16.50
Pork Spare Ribs Peking Sauce	$16.50
Chilli Diced Beancurd & Minced Meat	$16.50
Fresh king prawn with chinese mushroom & veg.	$26.50
Fresh King Prawns With Black Bean Sauce	$26.50
Fresh King Prawns Curry	$26.50
Fresh King Prawns with Cashew nuts & Diced Veg.	$26.50
Garlic Fresh King Prawns	$26.50
Fresh King Prawns Sweet & Sour	$26.50
Szechuan Chilli Fresh King Prawns	$26.50
Fresh King Prawns With Spicy Salt And Chilli	$26.50
Honey Prawns	$26.50
Scallops & Seasonal Vegetables	$26.50
Scallops In Spicy Plum Sauce	$26.50
Scallops With Sweet & Sour	$26.50
Szechuan Chilli Scallops	$26.50
Fish Fillets & Seasonal Vegetables	$16.50
Fish Fillets In Black Bean Sauce	$16.50
Fish Fillets In Oyster Sauce	$16.50
Fish Fillets Sweet & Sour	$16.50
Deep Fried Calamari With Spicy Salt Chilli	$16.50
Crab With Spicy Salt Chilli	$20.50
Crab With Ginger & Onion	$30.50

Vegetabilities -top of page-
Fried Noodle With Bean Sprouts & Soy Source	$15.50
Vegetarian Fried Rice	Small $10.50 / Large $12.50
Mixed Chinese Vegetables	$16.50
Fried Noodles With Lo Hon Jai	$16.50
Mixed Chinese Vegetables & Beancurd	$16.50
Lo Han Jai (Monk's Dish)	$16.50
Deep Fried Beancurd With Spicy Salt & Chilli	$16.50

Rice & Noodles -top of page-
Steamed Rice (Per Person)	$1.00
Won Ton & Noodles In Soup	$12.50
Combination Fried Rice	Small $11.50 / Large $13.50
Sliced Beef & Seasonal Vegetables Fried Noodles	$16.50
Sliced Chicken & Seasonal Vegetables Fried Noodles	$16.50
Singapore Fried Noodles	$16.50
Sliced Beef & Fried Broad Rice Noodles	$16.50
Combination (Prawn, Scallops, Chicken, Pork & Vegetables) & Noodles In Soup	$16.50
Combination Fried Noodles Prawn, scallop, chicken, pork & vegetables	$20.50

Prices as of June 2010.

While every effort is made to keep the menus current, prices and menu items are subject to change and seasonal variation. All prices include GST

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